Tomme
Millie and I have done something like this before on our own here in San Antonio. I would think that most anyone can contact their St. Vincent DePaul's Society and they'll take whatever meat is offered, including Feral Goats, Hogs or Deer. They do ask, however, that the carcass be skinned and quartered. They'll do the rest, and give the hunter/huntress a Tax Deductible slip for their efforts (honor system in placing value on the deduction).
It's win-win for all concerned.
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