Brew: Boddingtons Pub Ale
Brewed by: Boddingtons | Manchester, United Kingdom (England)
Style: English Pale Ale
Glassware: Best served in a pint glass (shaker/nonic/becker).
Personal Notes: This has DEFINITELY been one of the most interesting brews I’ve tried in a long, long time! This brew pours up a gorgeous copper colored body and it’s the pour that’s truly, well, intoxicating!! As this brew is being poured it is immediately clouded up from the bottom of the glass to the top of the liquid. And then suddenly the head begins rolling up and the body of the brew clears off revealing its rich dark color. The head of this brew is absolutely the best I’ve seen and tasted; ever! Foamy, thick, and rich. And it stays with the brew long after the liquid is gone! Scents of honeycomb and warm bread are detected right off the bat. Not too heavy, not too light; just right. Flavors of a well balanced set of malts and hops; maybe a little bit of lemon grass there at the end. The body of this brew is so smooth and creamy and there’s not a lot of carbonation going on which makes for an easy brew to drink and not get filled up too quickly. Definitely a great brew to have with some spicy Cajun shrimp or buttery lobster tails!
